Beschrijving
Three blackcurrant-themed events at Ferme Fruirouge
From Friday 16 to Sunday 18 October 2026, Ferme Fruirouge is opening its doors in Concœur, in the Hautes-Côtes de Nuits, to offer a different way of experiencing blackcurrants.
To mark Taste Week, Vignobles en Scène – the Vignobles & Découvertes Days – and Autumn on the Farm, three gourmet experiences have been specially designed for this weekend. As part of the ‘Les Gustatives’ collection, they will reveal three facets of our family farm: blackcurrants as an aperitif, a behind-the-scenes look at processing, and a tasting session showcasing the fruit in all its forms.










