Lejeune

This estate, located in Pommard, has been in the Jullien de Pommerol family since 1850. Aubert Lefas was co-manager until the death of his father-in-law in February 2017. The estate has 10.35 hectares and is currently undergoing organic certification. It produces 10 appellations, mainly in Pommard. The grapes are picked by hand and vinification takes place in whole bunches.