On Saturday 4 October, come and sample some gourmet specialities at L'Arche des Vins in partnership with Aux Pieds dans l'Eau.
On the menu: persillade frogs' legs "as in Dombes", small fried fish in tartar sauce and prawns tempura spicy mayo.
A convivial moment to share, at lunchtime or in the evening!
On the menu: persillade frogs' legs "as in Dombes", small fried fish in tartar sauce and prawns tempura spicy mayo.
A convivial moment to share, at lunchtime or in the evening!
Diensten
Diensten
Dieren toegelaten
Uurroosters
Uurroosters
De 4 oktober 2025
- 12:00 in 14:30
- 18:00 in 22:00
